School Meals Training

 

 

SY 23-24 School Meals Program – School Meals Training (Part 1)

 

SY 23-24 School Meals Program – School Meals Training (Part 2)

 

SY 23-24 School Meals Program – School Meals Training (Part 3)

SY2023-24 Videos

2023 School Meals Training (Part 1)
Topics covered include:
• Breakfast & Lunch Meal Patterns
• Whole Grain-Rich
• Offer versus Serve
• Point of Service Meal Counting

2023 School Meals Training (Part 2)
Topics covered include:
• Required Documentation for Meal Pattern Compliance
• Production Records
• HACCP

2023 School Meals Training (Part 3)
Topics covered include:
• PreK Meal Pattern
• Buy American Provision
• Procurement
• Wellness Policy
• Charge Policy
• After School Snack
• Special Milk Program

SY 23-24 School Meals Program – Bookkeeper Training (Part 1)
SY 23-24 School Meals Program – Bookkeeper Training (Part 2 - Section 1)

 

SY 23-24 School Meals Program – Bookkeeper Training (Part 2 - Section 2)

 

SY 23-24 School Meals Program – Bookkeeper Training (Part 2 - Section 3)

 

SY 23-24 School Meals Program – Bookkeeper Training (Part 2 - Section 4)

2023 School Meals Bookkeeper Training (Part 1)
Topics covered include:
• Important Updates for SY23-24

2023 School Meals Bookkeeper Training (Part 2 – Section 1)
Topics covered include:
• Child Nutrition Overview
• Navigating the Nutrition Services Website
• Completing the School Meals Application Packet

2023 School Meals Bookkeeper Training (Part 2 – Section 2)
Topics covered include:
• Direct Certification
• Income Eligibility Application
• Verification Process

2023 School Meals Bookkeeper Training (Part 2 – Section 3)
Topics covered include:
• Counting and Claiming Meals
• Cashier/Point of Service (POS) Resources
• Submitting a Claim for Reimbursement
• Reimbursement

2023 School Meals Bookkeeper Training (Part 2 – Section 4)
Topics covered include:
• Paid Lunch Equity (PLE) Tool
• Charge Policy
• Non-program Foods
• On-site Reviews
• Professional Standards
• Civil Rights
• Meal Service Agreements
• USDA Foods
• Record Retention

Town Hall Meetings

For questions related to Commodities, please contact:

Chad Mohr at chad.mohr@nebraska.gov or 402-560-0480

Brian Gerkensmeyer at brian.gekensmeyer@nebraska.gov or 402-580-2503

March 2023 Steps for Shutting Down Your Kitchen Over Summer

February 2022 Commodities

January 2022 Commodities

School Lunch Program Training

As of January 1st, 2021 all NDE Moodle courses will move to the new learning management system Canvas. As soon as Nutrition Services courses are available we will notify you. Thank you for your patience.

NDE is awaiting the most current version of the ‘And Justice for All’ Poster with the updated non-discrimination statement. Once it is available, we will communicate this with all School Food Authorities (SFAs)

To save a PowerPoint show to your computer, right-click on the PowerPoint link, select Save Target As and save the file to a location on your computer. The View as a web page option will allow you to read the speaker notes accompanying each slide.

Special Assistance

If any participants require a sign language interpreter, alternate formats of print materials or wheelchair accessibility at one of our in-person training workshops, please notify our office at least two weeks prior to the workshop date at (402) 471-2488 or (800) 731-2233.

Updated August 23, 2023 11:26am