The 2020 Summer Food Service Program (SFSP) Expansion Grant Application is now open!

Please complete the grant application by clicking on the box below and following the instructions on each the page.

SFSP Grant Instruction 2020


NDE Nutrition Services submitted on January 15, 2020, two state-wide waiver requests to the USDA Mountain Plains Regional Office (MPRO) for the Summer Food Service Program (SFSP) flexibilities that were rescinded by the USDA Food and Nutrition Service (FNS) through Policy Memo SFSP 01-2019 Summer Food Service Program Memoranda Rescission. The objectives of these waiver requests are to restore program flexibilities and policies to allow for efficient and cost effective program management and to reduce the administrative burden for sponsor organizations and NDE staff.

Updated January 22, 2020 8:30am