Official State of Nebraska website - Return to Nebraska.gov

Nutrition Services

Nutrition Services Home

School Meals Program

Child and Adult Care Food Program

Summer Food Service Program

Quick Links

Nebraska Department of Education
Nutrition Services
301 Centennial Mall South
PO Box 94987
Lincoln, NE 68509-9487

(800) 731-2233 (Nebraska Only)
or (402) 471-2488
EMAIL

Child & Adult Care Food Program

Forms & Resource Center

USDA Food & Nutritions Services (FNS) Instructions

The following are instructions issued by the USDA Food & Nutrition Services.

All files are Adobe Reader files. Adobe Reader file
Used with permission of USDA Mountain Plains Region.

113-1 Civil Rights Instruction 113-1 and Executive Summary
755-1 Delegation of Responsibility in the CACFP
765-4 Independence of the Review Official in the CACFP
765-5 Free and Reduced Price Eligibility Determinations for Foster and Institutionalized Children 
765-10 CACFP Follow-Up Verification Reviews
765-11 Definition of a Complete Application for Categorically Eligible Children 
770-2 Commodity Distribution Requirements in the CACFP
776-3 Eligibility of Individuals Over 12 Years of Age with Mental or Physical Disabilities in Child Care Facilities Participating in the CACFP
776-4 Temporary Emergency Residential Care in the CACFP
776-8 Eligibility of Proprietary Title XX Centers
776-9 Verification of Eligibility Procedures in the CACFP
781-1 Special Developmental Project Guidance for the Child and Adult Care Food Program
781-5 Disbursement of Advances to Day Care Homes
781-6 Special Developmental Projects
781-7 Cost of Distribution of Bonus Commodities to Family Day Care Homes
782-1 Outside School-Hours Care Centers
783-1 The Grains/Breads Requirement for the Food-Based Menu Planning Alternatives in the Child Nutrition Programs
783-2 Meal Substitutions for Medical or Other Special Dietary Reasons
783-6 Guidelines for the Amounts and Use of Nonfat Dry Milk, Whole Dry Milk, and Canned Evaporated Milk Which are Equivalent to One-Half Pint of Fluid Whole Milk
783-7 Milk Requirement-Child Nutrition Programs
783-8 Distribution of USDA-donated Foods to Schools, Child Care Institutions, and Service Institutions
783-9 Family Style Meal Service in the Child and Adult Care Food Program 
783-11 Juice Products - Child Nutrition Programs
783-13 Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions, and Sponsors
783-14 Variations in Meal Requirements for Religious Reasons:   Seventh-Day Adventist Schools, Institutions, and Sponsors
784-3 Reimbursement for Meals Provided by Parents in the CACFP
786-5 Provider Claim Documentation and Reconciliation
786-6 Reimbursement for Recycled Milk and Other Meal Components
786-13 Limitation on Number of Meals/Snacks Per Child Per Day in the CACFP
788-3 Classification of Applicants in the CACFP
788-5 Approval of Administrative Budgets for Multi-State Sponsoring Organizations of Family Care Homes-CACFP
788-6 Availability of Institutions' Records to Administering Agencies
788-7 Staff - Child Ratios for Center in CACFP, Child Care Standards
788-10 Retroactivity of Agreements for the CACFP 
788-16 Administrative Procedures for Multi-State Sponsoring Organization, CACFP  
788-17 Documentation of Licensing/Approval
791-1 Prohibition Against Denying Meals and Milk to Children as a Disciplinary Action 
792-2 Contracting out Management Functions in the CACFP
794-5 Agreements With Entities Which Operate Interstate Schools and Facilities
796-2 Financial Management-CACFP
   

NUTRITION SERVICES > FORMS AND RESOURCE CENTER > CACFP > USDA FNS INSTRUCTIONS